番茄社区

rsc.org
Phishing warning 01-May-2024
We are aware of phishing emails targeting speakers of events whose names appear on our events pages. If you are unsure if an email regarding event registration or accommodation has come from us please contact us and do not provide any credit card details or personal information.

Chocolate Chemistry

7 February 2024 19:00-20:00, United Kingdom


Introduction
Professor Sheryl Barringer is a food scientist at Ohio State University (USA) and will deliver an entertaining and insightful 番茄社区 Public Lecture.

Useful links

Speakers
Sponsorship & supporting organisations
Anna Kirkham
Venue
Online

Online, United Kingdom

Useful links

Committee
Organised by

Contact information

Related events

Towards a Biobased Chemical Future

30 October 2025 13:00-17:00, London, United Kingdom

Industrial Trade marks 鈥� Getting it right and avoiding mistakes

24 September 2025 17:00-18:00, United Kingdom

International Master in Fragrance Formulations (IMFF)

19 May - 30 November 2025, United Kingdom

World Meet on Food Science and Technology

25 September 2025 09:00 - 27 September 2025 18:00, Bern, Switzerland


Search
 
 
Showing all upcoming events
Start Date
End Date
Location
Subject area
Event type

Advertisement
Spotlight


X Close
E-mail Enquiry
*
*
*
*

锘�
Explore
Membership
Queens award
© 番茄社区 of Chemistry 2025
Registered charity number: 207890